160 € with wine pairing 250 €

The Expression menu is a journey through 10 courses, designed to accompany the taste buds on a journey of different and interesting sensations.
Balance, touches of delicate acidity, contrasts between sweet and savory, these are the dominant notes. By means of the most precious raw materials, one can explore the textures of meat, fish, vegetables and carbohydrates, ranging between taste messages of pure creativity, whilst at the same time, driven by a technical structure.

150 € with wine pairing 240 €
Only 6 dishes 125 € with wine pairing 190 €

There are some dishes, the result of revivals or stylistic impulses that have always been part of the story of L’Erba del Re and recount its evolution. An 10 or 6-course voyage is proposed, designed to raise awareness and taste the story of development, plates that have become a reference point that our card (is this the menu?) preserves proudly.

120 € with wine pairing 190 €
Only 105 € with wine pairing 165 €

A tribute to the local food culture. The menu offers 7 or 4-courses that will accompany the guest on a journey through the local peasant and popular history with a strong identity. Dishes with intense, full-bodied and recognizable flavors will be tasted, bites of memories and sensations. a spokesperson of the Modena culinary tradition.

starter

• Crostacead, yogourt foam

  40 €

• Tubers, quinoa, onion

  35 €

• Piglet terrine, sour vegetables

  35 €

• Jerusalem artichoke and leek, caviar

  40 €

first course

• The Ramen, vegetables sauce, mallard broth

  35 €

• Risotto with lemon and almonds

  35 €

• Eggs pasta with parmesan cheese cream, dark chocolate and boar ragù

  35 €

• Mancini spaghetti with squids

  35 €

• Bottoni eggs pasta, vegetables

  35 €

second course

• Nec pork, anchovies, cauliflowers

  45 €

• Parmigiano Reggiano 5 different ages

  25 €

• Kidney, smoked purè, lemon and beetroot

  45 €

• Smoked lamb, apple, vegetables

  48 €

• Pigeon, juniper, corner souce

  50 €

• Fried turbot, kimchi sauce, dajkon with herbs

• 45

dessert

• Zuppa Inglese

  18 €

• Barozzi style cake

  18 €

• Mandarin semifreddo, garam Masala ice cream, milk chips

  19 €

• Focaccia with ice cream and panettone with zabaione eggs

  22 €

• Il Cioccorè

  22 €

• Fried gnocco, milk chocolate, marmelade cake, raw ham from Modena

  19 €

Tasting menù

Amose-bouche

Shrimps, yogourt foam, beetroots in three ways

“The pumpkin”

Eggs pasta with feta cheese, mushrooms and breid, vegetal extraction

Winter risotto

Pasta with parmesan cheese cream, wild boar ragù, dark chocolate

Smoked lamb, pecorino cheese chips, potatoes cream 

Price per person

€ 200

Wine pairing

€ 60

Dinner start at 9 pm

Reservation required on website lerbadelre.it/contacts/book