135 € with wine pairing 220 €

The Expression menu is a journey through 10 courses, designed to accompany the taste buds on a journey of different and interesting sensations.
Balance, touches of delicate acidity, contrasts between sweet and savory, these are the dominant notes. By means of the most precious raw materials, one can explore the textures of meat, fish, vegetables and carbohydrates, ranging between taste messages of pure creativity, whilst at the same time, driven by a technical structure.

115 € with wine pairing 170 €
Only 5 dishes 105 € with wine pairing 165 €

There are some dishes, the result of revivals or stylistic impulses that have always been part of the story of L’Erba del Re and recount its evolution. An 8 or 5-course voyage is proposed, designed to raise awareness and taste the story of development, plates that have become a reference point that our card (is this the menu?) preserves proudly.

105 € with wine pairing 170 €
Only 90 € with wine pairing 145 €

A tribute to the local food culture. The menu offers 7 or 4-courses that will accompany the guest on a journey through the local peasant and popular history with a strong identity. Dishes with intense, full-bodied and recognizable flavors will be tasted, bites of memories and sensations. a spokesperson of the Modena culinary tradition.

starter

• Crostacead, yogourt foam

  35 €

• Seasonal vegetables garden

  28 €

• Piglet terrine, sour vegetables

  28 €

• Jerusalem artichoke and leek, caviar

  38 €

first course

• The Ramen, vegetables sauce, mallard broth

  30 €

• Risotto with lemon and almonds

  30 €

• Eggs pasta with parmesan cheese cream, dark chocolate and boar ragù

  30 €

• Mancini spaghetti with squids

  30 €

• Eggs pasta with wild pork ragù, dark chocolate

  28 €

second course

• Nec pork, anchovies, cauliflowers

  40 €

• Parmigiano Reggiano 5 different ages

  25 €

• Kidney, smoked purè, lemon and beetroot

  40 €

• Smoked lamb, apple, vegetables

  42 €

• Pigeon, juniper, corner souce

  48 €

• Cheek tunafish, red peppers, chilli pepper 42

dessert

• Zuppa Inglese

  16 €

• Barozzi style cake

  16 €

• Avocado, brioche braad, sweet yogurt, licorice

  18 €

• Focaccia with ice cream and panettone with zabaione eggs

  20 €

• Il Cioccorè

  20 €

• Fried gnocco, milk chocolate, marmelade cake, raw ham from Modena

  18 €

Cauliflowers!

Topinambur, leek and caviar

Piglet terrina, vegetables

Eggs bottoni with feta cheese, mushrooms, vegetables

Risotto with lemon and almonds

Pasta with parmesan cheese cream, boar ragù, dark chocolate

Neck pork, cauliflower, anchovies sauce, pumpkins powder

Pre dessert

Dessert

€ 140.00 for person

€ 200.00 with wine pairing

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